Monday.

September 25, 2007 at 3:04 pm Leave a comment

Lunch
When: 12noon
Where: Toa Payoh Fortunate Restaurant
Who: Harris, Weijie, Wanhua

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What: Dim Sum
Why: A taste of Hongkong delights in Singapore itself
How: There are many varieties and assortments, ranging from fried food and steamed food to desserts.

Dinner
When: 7pm
Where: Orchard Lido
Who: Harris
What: MacDonalds’ McSpicy Meal
Why: Fast food provides convenience for people all around. It’s easy to cook and people can have a selection of what they would want to eat from the menu.
How: A slice of fried chicken patti with vegetables in between two light-toasted buns.

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Entry filed under: daphne, Food - Chinese, Food - Others.

Monday[240907]..What, when, where, who, why, how did you eat today? Tuesday[250907]..What, when, where, who, why, how did you eat today?

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